Whiskey Sour Cocktail Recipe

Whiskey Sour is a classic whiskey-based cocktail with a citrus profile. This Glugtail reference includes the standard ratio, method and serve.

4 minutes · Approximately 15.4% ABV · Approximately 200 calories

Ingredients

  • 60 ml bourbon
  • 30 ml fresh lemon juice
  • 20 ml simple syrup
  • 15 ml egg white or aquafaba

How to make it

  1. Chill the serving glass while you prepare the drink.
  2. Add every measured ingredient to a shaker.
  3. Fill with ice and shake firmly for 10–15 seconds.
  4. Fine-strain into the glass and finish with the garnish.

What else can you make with these ingredients?

Compare the recipe ingredients in My Bar

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