Boulevardier Cocktail Recipe
Boulevardier is a classic whiskey-based cocktail with a bitter profile. This Glugtail reference includes the standard ratio, method and serve.
Ingredients
- 45 ml bourbon
- 30 ml Campari
- 30 ml sweet vermouth
How to make it
- Chill the serving glass and fill a mixing glass with ice.
- Add every measured ingredient to the mixing glass.
- Stir smoothly for 20–25 seconds until cold and properly diluted.
- Strain into the glass and express or add the garnish.