Aperol Spritz Cocktail Recipe
Aperol Spritz is a classic aperitif-based cocktail with a bitter profile. This Glugtail reference includes the standard ratio, method and serve.
Ingredients
- 90 ml prosecco
- 60 ml Aperol
- 30 ml soda water
How to make it
- Prepare the serving glass with fresh ice.
- Pour the measured ingredients directly into the glass in the listed order.
- Stir gently for a few seconds without losing carbonation.
- Top up if required and add the garnish.